Feature Cakes
Here are a few of our Cakes.
Move your mouse over pictures to get a description of cake.
 
 
Business Hours: 8am - 11pm
 Breakfast & Lunch Served: 8am - 5pm
Dinner From: 5pm - 11pm
BEER AND WINE
Room Available For Parties
 
 


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Bolo de Nozes (Walnut Cake). Sponge yellow cake with a layer of ovos moles and topped with walnut buttercream, decorated with walnuts. St. Honore. Our version of this French traditional cake is made with flaky puff pastry, custard cream puffs and fresh fruit drizzled in Belgium chocolate. Chocolate Strawberry Cake. Rich dark chocolate cake with strawberries and cream, covered with chocolate ganache and fresh strawberries.
Bolo Rei/Portuguese Fruit Cake. Our traditional Holiday Cake is made with plenty of dried and crystallized fruits, pine nuts, walnuts, pecans, Port wine and citrus. Black Forest Cake. Dark chocolate cake with cherries, whipped cream and Belgium chocolate shavings. Bolo de Mel/Portuguese Honey Cake. Very traditional cake from the Portuguese island of Madeira. This cake is made with molasses,walnuts, Madeira Port wine and plenty of aromatic herbs. This cake is dairy free!
Strawberry Cake. Classic white cake with layers of Chantilly and fresh strawberries, decorated with strawberries and toasted mixed nuts. "German Chocolate Cake". Shredded coconut and toasted pecans form a filling between layers of moist chocolate cake. This decadent cake is then covered with rich chocolate buttercream. Bolo de noz com fios. Sponge yellow cake and walnuts with a layer of ovos moles, covered with whipped topping and decorated with walnuts and fios de ovos.
Mocha Cake. Yellow satin cake flavored with our espresso coffee with layers of mocha buttercream and decorated with toasted almonds, drizzled in chocolate. Brasileira Tart. Tart made with our buttery dough filled with pastry cream and topped with whipped cream, roasted sweet almonds and powdered sugar. Bolo Saint Honore
Temptation Cake. Rich dark chocolate cake filled with strawberry mousse, strawberries, covered with ganache and fresh strawberries. Bolo Tropical. A heavenly three layer vanilla sponge cake filled with strawberries, sweet pineapple and light pastry cream. Bolo de noz com chantilly.
Bolo de noz com chocolate Houses made from sponge cake, chocolate and butter cream Whipped Cream Fruit Cake.
Satin Cake with Rhum and Fruit Chess Cake Truffle Cake
Black Forrest Cake with Ganache, whipped cream and fruit Opera Cake. Our version is composed of chocolate-almond sponge cakes brushed with coffee syrup, layered with ganache and coffee buttercream and finished with an intense dark chocolate glaze. Miserable
Chocolate Lovers Cake Sacher Cake. Chocolate sponge cake with layers of apricot covered with a thin layer velvet-like chocolate topping. Chocolate Sponge Cake - Happy Birthday
Grapes Abricot Heart Cake. Sponge cake blended with apricot and fresh cream intertwined with layers of apricot jam and coverd with apricot glaze. decorated with candied fruit.
Fruit Tart. Buttery tart shell filled with our pastry cream and topped with fresh fruit. Fruit Tart. Buttery tart shell filled with our pastry cream and topped with fresh fruit. Strawberry Tart. Buttery tart shell filled with our pastry cream and topped with fresh strawberries.
 

 Natas Pastries - Authentic Pastries & Food From Portugal © NatasPastries.com